A Tahitian vanilla cake with creamy vanilla buttercream frosting, topped with a bright red gum ball finish with yummy yellow sugar crystals
Our mild chocolate cupcake with rockin’ cream cheese icing and red velvet crumbs.
Our rich and delicious spiced carrot cake, with raisins and pineapple juice and topped with a creamy cream cheese icing.
The first layer is a rich Ghiradelli chocolate brownie with chocolate chips baked inside, second is a moist Tahitian vanilla bean cake topped with marvelous milk chocolate ganache frosting, haloed with Italian chocolate flakes and finished with glitter and a crown medallion.
Artisan flour blend cake with a powdered sugar based icing