Crazy-delicious coconut cupcake with Tahitian sweet coconut icing.
Our mild chocolate cupcake with rockin’ cream cheese icing and red velvet crumbs.
Our rich and delicious spiced carrot cake, with raisins and pineapple juice and topped with a creamy cream cheese icing.
The first layer is a rich Ghiradelli chocolate brownie with chocolate chips baked inside, second is a moist Tahitian vanilla bean cake topped with marvelous milk chocolate ganache frosting, haloed with Italian chocolate flakes and finished with glitter and a crown medallion.
Our Tahitian vanilla bean cake with marvelous milk chocolate ganache icing