Our decadent dark chocolate cupcake with dark chocolate chips, topped with Grandma’s famous shredded coconut-pecan topping.
The first layer is a rich Ghiradelli chocolate brownie with chocolate chips baked inside, second is a moist Tahitian vanilla bean cake topped with marvelous milk chocolate ganache frosting, haloed with Italian chocolate flakes and finished with glitter and a crown medallion.
Our mild chocolate cupcake with rockin’ cream cheese icing and red velvet crumbs.
Our rich and delicious spiced carrot cake, with raisins and pineapple juice and topped with a creamy cream cheese icing.
Delicious honey and oat cake, with fluffy honey flavored cream cheese frosting topped with a petite dog treat