Sweet essence of lemon and luscious lemon icing
The first layer is a rich Ghiradelli chocolate brownie with chocolate chips baked inside, second is a moist Tahitian vanilla bean cake topped with marvelous milk chocolate ganache frosting, haloed with Italian chocolate flakes and finished with glitter and a crown medallion.
Artisan flour blend cake with a powdered sugar based icing
Our sugar-free vanilla cupcake with sugar-free coconut icing and toasted sugar-free coconut shavings
Our rich dark chocolate cupcake with dark chocolate chips and dark chocolate icing.